CDC
Dental Guidelines For Sterilization Instruments
Indications for Sterilization or Disinfection of Dental Instruments
As with other medical and surgical instruments, dental instruments
are classified
into three categories - critical, semi critical, or no critical
- depending on their risk of transmitting infection and the need
to sterilize them between uses ( 9,37-40 ). Each dental practice
should classify all instruments as follows:
4 MMWR May 28, 1993
" Critical. Surgical and other instruments used to penetrate
soft tissue or bone are classified as critical and should be sterilized
after each use. These devices include forceps, scalpels, bone
chisels, scalers, and burs.
" Semicritical. Instruments such as mirrors and amalgam
condensers that do not penetrate soft tissues or bone but contact
oral tissues are classified as semi critical. These devices should
be sterilized after each use. If, however, sterilization is not
feasible because the instrument will be damaged by heat, the instrument
should receive, at a minimum, high-level disinfection.
" Noncritical. Instruments or medical devices such as external
components of xray heads that come into contact only with intact
skin are classified as non critical. Because these non critical
surfaces have a relatively low risk of transmitting infection,
they may be reprocessed between patients with intermediate-level
or low-level disinfection (see Cleaning and Disinfection of Dental
Unit and Environmental Surfaces) or detergent and water washing,
depending on the nature of the surface and the degree and nature
of the
contamination ( 9,38 ).
Methods of Sterilization or Disinfection of Dental Instruments
Before sterilization or high-level disinfection, instruments should
be cleaned thoroughly to remove debris. Persons involved in cleaning
and reprocessing instruments should wear heavy-duty (reusable
utility) gloves to lessen the risk of hand injuries.
Placing instruments into a container of water or disinfectant/detergent
as soon as possible after use will prevent drying of patient material
and make cleaning easier and more efficient. Cleaning may be accomplished
by thorough scrubbing with soap and water or a detergent solution,
or with a mechanical device (e.g., an ultrasonic cleaner).
The use of covered ultrasonic cleaners, when possible, is recommended
to increase efficiency of cleaning and to reduce handling of sharp
instruments.
All critical and semi critical dental instruments that are heat
stable should be sterilized routinely between uses by steam under
pressure (autoclaving), dry heat, or
Chemical vapor, following the instructions of the manufacturers
of the instruments
and the sterilizers. Critical and semi critical instruments that
will not be used immediately should be packaged before sterilization.
Proper functioning of sterilization cycles should be verified
by the periodic use (at
least weekly) of biologic indicators (I.e., spore tests) ( 3,9
). Heat-sensitive chemical indicators (e.g., those that change
color after exposure to heat) alone do not ensure adequacy of
a sterilization cycle but may be used on the outside of each pack
to identify packs that have been processed through the heating
cycle. A simple and inexpensive method to confirm heat penetration
to all instruments during each cycle is the use of a chemical
indicator inside and in the center of either a load of unwrapped
instruments or in each multiple instrument pack ( 41 ); this procedure
is recommended for use in all dental practices. Instructions provided
by the manufacturers of medical/dental instruments and sterilization
devices should be followed closely.
In all dental and other health-care settings, indications for
the use of liquid chemical germicides to sterilize instruments
(i.e., "cold sterilization") are limited. For heat-sensitive
instruments, this procedure may require up to 10 hours of exposure
to a liquid.
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10 MMWR May 28, 1993
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MMWR
U.S. Government Printing Office: 1993-733-131/83011 Region IV
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